9th World Congress on Food Science & Beverages, November 17-18, 2025, Rome, Italy

SPEAKER PRESENTATION

🌐 Website: https://foodtech.inovinemeetings.com


📢 9th World Congress on Food Science & Beverages

📅 Dates: November 17–18, 2025
📍 Venue: Rome, Italy
🎯 Theme: Reinventing Food & Beverages: From Scientific Discovery to Consumer Delight

This global conference brings together thought leaders and innovators in food science, nutrition, and natural ingredients — with growing interest from the cosmetic, skincare, and wellness sectors.

🔬 Featured Presentation Relevant to Cosmetics and Skincare:

Effect of Freeze-Concentration on Total Phenols Content in Pomegranate Skin Extracts

👩‍🔬 Dr. Maryam Mohammed Al-Ghazali
Food Science Specialist, Sultan Qaboos University – Oman

This study explores advanced extraction methods to enhance antioxidant-rich phenolic compounds — ideal for applications in clean-label skincare, anti-aging products, and wellness formulations.

📌 For Inquiries Regarding:

  • Conference participation

  • Sponsorship or exhibition opportunities

  • Collaboration with presenting researchers

  • Customized engagement for cosmetic and wellness companies

Please contact:

Program Manager
Maheshwari G
📧 Email: foodtech@inovineconferences.com
📞 Phone: +1-408-648-2233
📲 WhatsApp: +44 7361 618033

🌐 Website: https://foodtech.inovinemeetings.com


Location: Rome, Metropolitan City of Rome Capital, Italy

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